Perfect for safely holding sauces,
gravy and pre-cooked foods for up to
two hours at serving temperature
-
Adjustable heat control
-
Aluminium 8 pint (4.5 litre) pots
not included
-
Wet
heat
Model
External Dimensions (mm)
Capacity
Power Rating
Price
BS3W
300(W)
× 600(D) × 300(H)
2 × 4.5
litre
1 kW
£289
Lincat BS4W Electric Bain Marie
-
Perfect for safely holding sauces,
gravy and pre-cooked foods for up to
two hours at serving temperature
-
Thermostatic heat control
-
Stainless steel 8 pint (4.5 litre)
pots included
-
Wet
heat
Model
External Dimensions (mm)
Capacity
Power Rating
Price
BS4W
450(W) × 600(D) × 290(H)
4 × 4.5 litre
1 kW
£349
Lincat BS7W Electric Bain Marie (Silverlink)
-
Perfect for safely holding sauces,
gravy and pre-cooked foods for up to
two hours at serving temperature
-
Perfect for safely holding sauces,
gravy and pre-cooked foods for up to
two hours at serving temperature
-
Stainless steel 8 pint (4.5 litre)
pots included
-
Wet
heat
Model
External Dimensions (mm)
Capacity
Power Rating
Price
BS7W
750(W) × 600(D) × 290(H)
8 × 4.5 litre
2 kW
£489
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CRS BM1V Electric Bain Marie
-
Stainless steel construction
-
Drain tap with safety
-
Deep drawn tub for G.N. containers with a
maximum depth till 150 mm.
-
Containers not included
Model
External Dimensions (mm)
Capacity
Power Rating
Price
BM1V
350(W) × 550(D) × 230(H)
2 × 1/2 containers
1.2 kW
£149
Lincat BS6BW Electric Bain Marie
-
Perfect for safely holding sauces,
gravy and pre-cooked foods for up to
two hours at serving temperature
-
Thermostatic heat control
-
Choice of gastronorm dish configuration
-
Wet
heat helps to prevent food from
drying out
-
Front
taps for easy draining
Model
External Dimensions (mm)
Capacity
Power Rating
Price
BS6BW
600(W) × 600(D) × 290(H)
23.2 litre
2 kW
£398
Bain Marie with Hot Cupboard
For a good cooked meal to
be enjoyed it must be served hot.
To achieve this and meet the exact
requirements of the most demanding chef, the
heavy duty Caterlux Atlas range of hot
cupboards offers a multi-various choice of
modules
Three doors glide smoothly together to
facilitate access t the centre of the
cupboard and the storage of wide cooking
dishes - so handy for the busy chef.
The stainless steel interior has a minimum
of internal corners. The doors and lower
shelves are easy removed. These features
facilitate keeping the cupboard in a
hygienic condition.
*Figures based on 10" plate
Note:
Over 3kW - unit must be connected to 30amps supply
Under 3kW - unit must be connected to 13amps supply
